{"id":3737,"date":"2018-05-31T10:33:01","date_gmt":"2018-05-31T10:33:01","guid":{"rendered":"http:\/\/bilkentpost.bilkent.edu.tr\/?p=3737"},"modified":"2018-05-31T10:39:44","modified_gmt":"2018-05-31T10:39:44","slug":"ankarali-lezzet-girisimcileri-volkan-ersu-ve-organik-markasi-hmbrgr","status":"publish","type":"post","link":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/2018\/05\/31\/ankarali-lezzet-girisimcileri-volkan-ersu-ve-organik-markasi-hmbrgr\/","title":{"rendered":"Ankaral\u0131 Lezzet Giri\u015fimcileri: Volkan Ersu ve Organik Markas\u0131 “HMBRGR”"},"content":{"rendered":"
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Ankara’n\u0131n Lezzet Giri\u015fimleri – Ya\u011fmur Ko\u00e7yi\u011fit, Selin Ero\u011flu<\/a><\/p>\n<\/div>\n

16\/4\/2018<\/span><\/div>\n
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Hmbrgr\u2019in kurusucu Volkan Ersu, tamamen “organik burger” konsepti ile Ankara’n\u0131n yemek sekt\u00f6r\u00fcnde fark yaratt\u0131. Markas\u0131n\u0131 yurt d\u0131\u015f\u0131ndaki ba\u015far\u0131l\u0131 konseptlerden ilham alarak yaratan Ersu, bu lezzetli giri\u015fimin ilk \u015fubesini 2013 y\u0131l\u0131nda Gordion AVM’de a\u00e7t\u0131. Ard\u0131ndan Arcadium AVM ve Bah\u00e7elievler ile birlikte 6 ay i\u00e7inde 3 \u015fube a\u00e7\u0131ld\u0131. 1 y\u0131l aradan sonra Armada, Bilkent Center ve son olarak Ankamall AVM olmak \u00fczere 6 \u015fubeye ula\u015ft\u0131lar.<\/p>\n

4 y\u0131l\u0131n i\u00e7inde Hmbrgr’in merkez mutfa\u011f\u0131, so\u011fuk zinciri ve lojistik a\u011f\u0131n\u0131 tamamlad\u0131lar. Volkan Ersu “Markan\u0131n do\u011fu\u015fu ve geli\u015fimi tamamen kalite \u00fczerineydi.” diyor. Bizce de Hmbrgr’in fark\u0131 ve ba\u015far\u0131s\u0131 sebzelerin, soslar\u0131n ve k\u00f6ftelerin tamamen organik ve taze olmas\u0131ndan kaynaklan\u0131yor.<\/p>\n

Ankara’da daha fazla \u015fube a\u00e7may\u0131 planlayan Ersu\u2019nun sonraki hedefi T\u00fcrkiye genelinde b\u00fcy\u00fcmek. Bizden duymu\u015f olmay\u0131n ama yurt d\u0131\u015f\u0131 projeleri hepimize s\u00fcrpriz olacak gibi g\u00f6r\u00fcn\u00fcyor!<\/p>\n<\/div>\n

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Biz, T\u00fcrkiye\u2019de sa\u011fl\u0131kl\u0131 fast food konseptinin eksi\u011fini kapatarak ba\u015far\u0131l\u0131 bir marka yaratan Volkan Ersu\u2019dan ilham al\u0131rken, size de lezzetli burgerleri denemenizi \u00f6neririz!
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Sa\u011fl\u0131kl\u0131 Fast-Food Tercih Edenlere: Hmbrgr<\/h2>\n
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Al\u0131\u015fveri\u015f merkezine gitti\u011fimizde \u2018Ne yesek?\u2019 diye d\u00fc\u015f\u00fcnd\u00fc\u011f\u00fcm\u00fcz, \u00e7o\u011fu zaman istemeyerek de olsa fast-food tercih etti\u011fimiz \u00e7ok olmu\u015ftur. \u201cMutfakta annem mi var?\u201d slogan\u0131yla bizi kar\u015f\u0131layan Hmbrgr, tam da burada imdad\u0131m\u0131za yeti\u015fiyor!<\/p>\n

Al\u0131\u015f\u0131lagelmi\u015f fast-food burgerlerinden farkl\u0131 olarak k\u00f6ftelerini ve ekmeklerini katk\u0131 maddesi, koruyucu madde gibi kimyasallar kullanmadan, g\u00fcnl\u00fck taze olarak haz\u0131rl\u0131yorlar.\u00a0Merkez mutfa\u011f\u0131nda gece 1’de ekmekler \u00fcretiliyor ve sabah 8’de ma\u011fazalara da\u011f\u0131t\u0131l\u0131yor. Ekmekler ertesi g\u00fcn kullan\u0131lm\u0131yor.
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\nEkme\u011fi, k\u00f6ftesi ve ek malzemelerine kadar her \u015feyi kendi damak zevkinize g\u00f6re se\u00e7ebiliyorsunuz. Bu da 250’den fazla burger \u00e7e\u015fidi olu\u015fturabilece\u011finiz anlam\u0131na geliyor!\u00a0Bunun yan\u0131 s\u0131ra al\u0131\u015f\u0131k oldu\u011fumuz ket\u00e7ap, mayonez gibi soslar\u0131n\u0131n d\u0131\u015f\u0131nda tartar, samurai, k\u00f6zbiber, k\u00f6ri ve kokteyl gibi birbirinden lezzetli soslar\u0131 bulunuyor. En g\u00fczel yan\u0131 da bu soslar\u0131n ve me\u015frubatlar\u0131n s\u0131n\u0131rs\u0131z olmas\u0131…<\/p>\n<\/div>\n

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Ankara’da 6 \u015fubesi bulunan Hmbrgr, sa\u011fl\u0131kl\u0131 fast-food mottosuyla fark yarat\u0131yor.<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Ekme\u011fi el yap\u0131m\u0131, k\u00f6ftesi dondurulmam\u0131\u015f taze et olunca ‘Mutfakta annem mi var?’ slogan\u0131 tam da yerinde olmu\u015f!<\/figcaption><\/figure>\n<\/div>\n
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Sizler i\u00e7in hamburgerin yap\u0131m a\u015famalar\u0131n\u0131 foto\u011fraflad\u0131k.<\/figcaption><\/figure>\n<\/div>\n
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Hijyene \u00e7ok \u00f6nem veren Hmbrgr’de burgerlerinizin yap\u0131m a\u015famalar\u0131n\u0131 izleyebiliyorsunuz.<\/figcaption><\/figure>\n<\/div>\n
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\u0130ster tur\u015fu, ister mantar… Damak zevki nas\u0131l ki\u015fiden ki\u015fiye de\u011fi\u015fiyorsa, Hmbrgr’de de bir o kadar se\u00e7enek var.<\/figcaption><\/figure>\n<\/div>\n
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Ve burgerleriniz taptaze patateslerin yan\u0131nda yerini al\u0131yor.<\/figcaption><\/figure>\n<\/div>\n
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\u0130\u015fte sipari\u015finiz haz\u0131r. \u015eimdi s\u0131ra afiyetle yemekte!<\/figcaption><\/figure>\n<\/div>\n
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Birbirinden lezzetli soslar olmadan olmaz. Ev yap\u0131m\u0131 soslar\u0131 denemeyi sak\u0131n unutmay\u0131n!<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<\/td>\n<\/tr>\n
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*Size bir s\u0131r verelim. Markan\u0131n\u00a0okunu\u015fu en basit haliyle “hamburger”.<\/p>\n

\u015eubeler: Armada AVM, Ankamall AVM, Arcadium AVM, Bah\u00e7elievler 3.Cadde, Bilkent Center, Gordion AVM-Ankara
\n\u00c7al\u0131\u015fma Saatleri: Hafta i\u00e7i ve Hafta Sonu: 10:00 – 21:30
\nhmbrgr.co<\/p>\n<\/div>\n

Twitter<\/a><\/div>\n
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Instagram<\/a><\/div>\n
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Bonus: PZZ<\/h2>\n
Bu lezzetin sadece hamburger ile s\u0131n\u0131rl\u0131 kalaca\u011f\u0131n\u0131 d\u00fc\u015f\u00fcnenler yan\u0131ld\u0131. Sa\u011fl\u0131kl\u0131 fast-food ailesine pizza da kat\u0131ld\u0131. Pizzan\u0131z\u0131n i\u00e7ine koymak istedi\u011finiz malzemeleri kendiniz se\u00e7mek istiyorsan\u0131z, tamamen do\u011fal malzemelerden olu\u015fan PZZ’y\u0131 denemenizi \u00f6neririz.
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\nAfiyet olsun!<\/div>\n
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Adres: Koru Mah. Ankaral\u0131lar Cad. No:2 Kat:3 Gordion AVM-Ankara
\n\u00c7al\u0131\u015fma Saatleri: Hafta i\u00e7i ve Hafta Sonu:10:00 – 21:30<\/div>\n
Instagram<\/a><\/div>\n
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Ankara’n\u0131n Lezzet Giri\u015fimleri – Ya\u011fmur Ko\u00e7yi\u011fit, Selin Ero\u011flu 16\/4\/2018 \u00a0 Hmbrgr\u2019in kurusucu Volkan Ersu, tamamen “organik burger” konsepti ile Ankara’n\u0131n<\/p>\n","protected":false},"author":1,"featured_media":3738,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false},"categories":[10,1,18],"tags":[35,165,690,691,692],"jetpack_featured_media_url":"https:\/\/i2.wp.com\/bilkentpost.bilkent.edu.tr\/wp-content\/uploads\/2018\/05\/mg-2847_orig.jpg?fit=1067%2C800","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9LQzm-Yh","jetpack_likes_enabled":false,"_links":{"self":[{"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/posts\/3737"}],"collection":[{"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/comments?post=3737"}],"version-history":[{"count":4,"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/posts\/3737\/revisions"}],"predecessor-version":[{"id":3742,"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/posts\/3737\/revisions\/3742"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/media\/3738"}],"wp:attachment":[{"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/media?parent=3737"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/categories?post=3737"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/bilkentpost.bilkent.edu.tr\/index.php\/wp-json\/wp\/v2\/tags?post=3737"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}